Organic fractions: Stratification under soil tillage

Quality and Quantity of Organic Fractions as Affected by Soil Depth in an Argiudoll under Till and No-till Systems

Aims: The aim of this study was to evaluate the long-term effect of tillage systems on the quantity and quality of organic carbon fractions at different soil layers.

Study Design: The experimental design was a split plot with three blocks. The long-term effects (25 years) of conventional- (CT) and no-tillage (NT) systems on a Tipic Argiudoll was sampled at 0-5, 5-10, 10-15 and 15-20 cm soil depth.

Place and Duration of Study: The field experiment was carried out at Tornquist (38° 07’ 06” S - 62°02’ 17” O) and soil sampling was performed during wheat seeding (June 2011).

Methodology: Total soil organic carbon (SOC) content and the following fractions were determined: Coarse particulate (POCc, 105-2000 µm), fine particulate (POCf, 53-105 µm) and mineral-associated (MOC, 0-53 µm) carbon fractions; humic (HA) and fulvic (FA) acids; and total (CHt) and soluble (CHs) carbohydrates. The main physico-chemical properties of HA and FA were analyzed using both FT-IR and fluorescence spectroscopies.

Results: After 25 years, total SOC at the 0-20 cm depth was 9% higher in no-tilled than in tilled soils. The POCf was the SOM fraction that turned out to be the most sensitive to tillage effects. The POCc:POCf:MOC ratio at 0-20 cm was similar for NT (3:14:82) and CT (5:10:84); however, differences were found across soil depths. Tilled soils showed higher aromaticity, starting by CH-degradation, in more superficial soil layers.

Conclusion: The no-tillage system presented a different pattern which can be related to distribution of crop residues and conditions for humification along the soil depth.

Tillage system; soil organic carbon; chemical and physical fractionation.

Galantini, J.A.; M. Duval; J.M. Martinez; V. Mora; R. Baigorri & J.M. García-Mina. 2016. Quality and quantity of organic fractions as affected by soil depth in an argiudoll under till and no-till systems. International Journal of Plant & Soil Science 10 (5) - doi:10.9734/IJPSS/2016/25205

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Soil organic fractions: Soil quality

Soil organic fractions content and quality under wheat production systems in the semiarid Pampas

Soil organic matter (SOM) is the key factor in the production systems, and the knowledge of their fractions dynamic and equilibrium is important to reach high productivity and agriculture sustainability. The effect on organic fractions distribution and quality of the following production systems were studied: continuous wheat (TT), wheat–natural grass each year (TP) and wheat – legume (TL). Labile fractions, physically separated (particulate SOM, MOP) and chemically separated (fulvic acid, AF), showed high sensibility to crop sequence. Continuous wheat affected labile and recalcitrant organic fractions contents. The tillage increase caused SOM decrease, changes in labile to recalcitrant fraction ratios, nutrient losses (N and S) and modified humic acid (AH) structure. The AH from cultivated soils showed higher aromatic groups content and lower aliphatic and N compounds groups than AH from reference soil.

Organic fractions, Production systems, Semiarid region

Galantini J.A. 2001. Contenido y calidad de las fracciones orgánicas del suelo bajo rotaciones con trigo en la región semiárida pampeana. Revista de Investigaciones Agropecuarias (RIA-INTA) 30 (1) 125-146.

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Soil organic fractions: Carbon, Nitrogen, Phosphourus and Sulphur

Organic fractions, N, P, and S changes in a semiarid Haplustoll of Argentine under different crop sequences

Crop sequences play an important role in changing soil properties. The knowledge of the chemical composition, turnover, dynamics, and biological effects of different fractions of soil organic carbon (SOC), nitrogen (N), phosphorus (P) and sulfur (S) components will result in a better understanding of soil productivity. The objective of this research was to compare the effects of crop rotation on SOC, N, P, and S evolution in two granulometric fractions of an Entic Haplustoll. Rotations of mixed pasture (5.5 years)-annual crops (4.5 years) (Pa-C), and wheat (Triticum aestivum L.)-sunflower (Heliantus annus L.) (W-S), and a reference (Ref), which was located between them, were studied. Fine (<100 µm, FF) and coarse (100-2000 µm, CF) soil granulometric fractions were separated by wet sieving. In each fraction total N and S, and several SOC and P forms were determined. Similar contents (5.23 to 6.07 Mg ha-1) of humic acid (HA) carbon were found in the three situations. The Pa-C rotation maintained the SOC level at 17.33 Mg ha-1 in the Fine Fraction during a 10-year period. On the contrary, SOC was sharply lower (11.16 Mg ha-1) in the same fraction in the W-S treatment. Losses of SOC, N, P and S were highest in the Coarse Fraction thus showing the dynamics of this soil fraction and its important role in plant nutrient turnover and availability to growing crops.

Soil organic carbon, N, P, S, Semiarid, Entic Haplustoll

Galantini J.A. and R.A. Rosell. 1997. Organic fractions, N, P, and S changes in a semiarid Haplustoll of Argentine under different crop sequences. Soil and Tillage Research 42: 221-228.

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Nitrogen balance in a plant-soil system under different cover crop-soybean cropping in Argentina

Cover crops (CC) provide many benefits for the soil and the following crop but their effects on nitrogen (N) release and balance in continuous no-tillage soybean (Glycinemax L. Merr.) production are little known. Estimation of the biological nitrogen fixation (BNF) in intensive agricultural systems under soybean is essential to understanding the N dynamics and to determining the balance and crop demand. This study (2006–2011) was performed on a Typic Argiudoll under no-tillage in the province of Santa Fe, Argentina. The aims were to study the effect of fall winter CC, such as wheat (W), oats (O), oats + vetch (O + V) and vetch (V), on the yield and N-content of the following crop (soybean) and to quantify the contribution of the BNF and N-balance. Three methodologies were used for BNF estimation: 1) a linear regression model between BNF and N-uptake by soy- bean; 2) the natural ¹⁵N abundance in soybean and 3) the average BNF in the Pampa region. Gramineous CC developed more dry matter than pure legume species, with intermediate values for the gramineous-legume mixture. Biological fixation provides 60–70% of absorbed N, according to the estimation method. Within the rainfall range of 500–1000 mm during the soybean cycle, CC did not affect the grain yield or soybean dry matter production. The partial N-balance was always positive, with differences between the techniques used for BNF estimation. Cover crops have contributed to the positive soil N-balance. Gramineous CC stored 22% more N- content in the soil surface layer than the others. Cover crops showed 15% higher index of N-stratification on the surface compared to the control soil. Using CC would be an efficient alternative to produce biomass and to supply N to the soil for the subsequent crop

Landriscini M.R., J.A. Galantini, M.E. Duval, J.E. Capurro. 2019. Nitrogen balance in a plant-soil system under different cover crop-soybean cropping in Argentina. Applied Soil Ecology 133:124-131. doi: 10.1016/j.apsoil.2018.10.005

others

Soil Physical compaction in production systems

Physical properties in no till soils of the southwest of Buenos Aires

Soil physical quality has great importance as a regulator of several processes that affect the functioning of agroecosystems. However, because physical quality problems are complex, persistent, difficult to solve, often its importance is not recognized and its effects are attributed to other causes. Since the large expansion of no tillage (NT) in the southwest of Buenos Aires (SOB), it is needed a more detailed knowledge of the physical condition of soils under NT. In addition, in this chapter there were included some aspects to be considered in the future for the adequate implementation of the NT in the region, which would allow the development of conservation agriculture (CA). Soils under NT in the region showed great variations in the accumulation of surface residues and a large proportion did not have adequate soil cover (> 30%), a necessary requirement of CA. Therefore, in studies that evaluate the effect of NT it is crucial to detail both the amount of residues and the soil cover. In terms of soil porosity, the main limitation was associated with low macroporosity (pores> 30 μm) that would affect soil aeration and root growth. Although it is not possible to attribute the loss of macroporosity to NT management, the way in which it has been implemented in the region (e. g. used in soils with a plow pan, lack of rotations, scarce soil cover) has not been able to reverse the problems of physical degradation. In soils of the SOB under NT it is necessary the development of land management practices that contribute to the biotic regeneration of soil structure (e.g. pasture rotations, inclusion of crops with deep roots) to ensure adequate physical quality. In addition, in the region it would be very important to increase soil cover by residues and to establish crop rotations, to move towards CA.

López, F.M.; M. Duval; J.M. Martínez; J.A. Galantini. 2018. Propiedades físicas en suelos bajo siembra directa del sudoeste bonaerense. En: Compactaciones Naturales y Antrópicas en Suelos Argentinos (Eds. Perla Imbellone y Carina Álvarez) 532-547.

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Cover Crops in the Production System

Cover crops in the Southeastern region of Buenos Aires, Argentina: effects on organic matter physical fractions and nutrient availability

In the Southeastern region of Buenos Aires province, soybean monoculture has led to a decline in soil organic matter (SOM) levels in soil, mostly the labile fractions. The reduction of SOM has a negative impact on the soil environment. Cover crops (CC) constitute an alternative to maintain or improve SOM levels. The aim of this study was to determine the effect of oat as CC on (a) the SOM dynamics and (b) the availability of macro- and micronutrients in a representative soil of the Southeastern region of Buenos Aires province. Total organic carbon (TOC) and nitrogen (TON), as well as their labile and mineral-associated fractions, and macro- and micronutrient availability were determined. The treatments were soybean monoculture with and without oat as cover crop. The increases in SOC and TON were 22.7% and 11%, respectively, when CC was included to the soybean monoculture. These increases were observed mostly in the labile fractions, with increases of 61.3 and 38.7% for the particulate coarse organic carbon (PCOf) and particulate fine organic carbon (PCOf), respectively, and 79.2% for the particulate coarse organic nitrogen (NOPg). Regarding the nutrients, an increase of 47.6% was observed in manganese (Mn) in the first 5 cm of soil depth, and a decrease in phosphorous (P) availability in the same soil layer due to its consumption and retention by CC. It can be conclude that CC presented a surface soil effect on the dynamic of SOM, increasing C, N, and available Mn contents, but decreasing soil P availability

Oat, Soybean monoculture, Particulate organic carbon and nitrogen

Beltrán M.J., H. Sainz Rozas, J.A. Galantini, R.I. Romaniuk, P. Barbieri. 2018. Cover crops in the Southeastern region of Buenos Aires, Argentina: effects on organic matter physical fractions and nutrient availability. Environmental Earth Sciences 77:428. DOI: 10.1007/s12665-018-7606-0.

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Cover Crops in the Production System

BOOK CHAPTERS

Cultivos de cobertura de Vicia villosa Roth. en el valle bonaerense del Río Colorado

Vanzolini J.I.; J.A. Galantini; R. Agamennoni. 2013. Cultivos de cobertura de Vicia villosa Roth. en el valle bonaerense del Río Colorado. Cap 4 en “Contribución de los cultivos de cobertura a la sustentabilidad de los sistemas de producción”, Eds. C. Álvarez; A. Quiroga; D. Santos; M. Bodrero, Ediciones INTA, págs. 21-28. ISBN 978-987-679-177-9

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Sistemas de cultivos de cobertura de suelo de otoño-invierno: Sus efectos sobre la disponibilidad de agua

  

Sá Pereira E. de, J.A. Galantini, A. Quiroga. 2013. Sistemas de cultivos de cobertura de suelo de otoño-invierno: Sus efectos sobre la disponibilidad de agua. Cap 10 en “Contribución de los cultivos de cobertura a la sustentabilidad de los sistemas de producción”, Eds. C. Álvarez; A. Quiroga; D. Santos; M. Bodrero, Ediciones INTA, págs. 76-82. ISBN 978-987-679-177-9

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Cultivos de Cobertura

Vanzolini J.I., J.A. Galantini. 2013. Cultivos de Cobertura. Cap. 10 en Vicias: Bases agronómicas para el manejo en la Region Pampeana. (Eds. P. Renzi y M.A. Cantamutto). pags. 233-250.  ISBN: 978-987-521-470-5

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