Soil stabilisation by water repellency under no-till management for soils with contrasting mineralogy and carbon quality

No-till soil management is common around the globe, but the impacts on soil structural quality varies depending on cropping practice and inherent soil properties. This study explored water repellency as a driver of soil stabilization, as affected by soil mineralogy, granulometry and organic carbon quality in three Mollisols and one Vertisol under no-till management and with different levels of cropping intensity. The studied soils were located along a west-east textural gradient in the northern part of the Pampean region of Argentina. Cropping intensity treatments evaluated in each one of the soils were: Poor Agricultural Practices (PAP) close to a monoculture, Good Agricultural Practices (GAP) involving a diverse crop rotation and more targeted inputs, and the soil in the surrounding natural environment (NE) as a reference. NE had the greatest aggregate stability (MWD) of all cropping intensities, with GAP being more stable than PAP for Mollisols and PAP being greater than GAP for the Vertisol. This trend matched the Repellency Index (Rindex), with greater Rindex associated with greater MWD, including the difference between the Mollisols and Vertisol. However, the persistence of water repellency, measured by the Water Drop Penetration Time (WDPT) test followed the trend NE > GAP > PAP regardless of soil type. The increases in Rindex and MWD were related to higher intensification as measured by the Crop Sequence Index, and decreased with greater soybean occurrence in the sequence. Both WDPT and Rindex were closely related to aggregate stability, particularly for Mollisols. These results highlight the importance of considering the inherent soil characteristics texture and mineralogy to understand aggregate stabilization mediated by water repellency. Good correlations between soil water repellency, organic carbon fractions and aggregate stability were found. Under no-till, crop rotations can be altered to increase soil stability by inducing greater water repellency in the soils. The findings suggest that water repellency is a major property influencing soil structure stabilization, thus providing a useful quality indicator

Behrends Kraemer F., P. Hallett, H.J.M. Morrás, L. Garibaldi, D. J. Cosentino, M. Duval, J.A. Galantini. 2019. Soil stabilisation by water repellency under no-till management for soils with contrasting mineralogy and carbon quality. Geoderma 355: 113902. Doi 10.1016/j.geoderma.2019.113902

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Soil Physical compaction in production systems

Physical properties in no till soils of the southwest of Buenos Aires

Soil physical quality has great importance as a regulator of several processes that affect the functioning of agroecosystems. However, because physical quality problems are complex, persistent, difficult to solve, often its importance is not recognized and its effects are attributed to other causes. Since the large expansion of no tillage (NT) in the southwest of Buenos Aires (SOB), it is needed a more detailed knowledge of the physical condition of soils under NT. In addition, in this chapter there were included some aspects to be considered in the future for the adequate implementation of the NT in the region, which would allow the development of conservation agriculture (CA). Soils under NT in the region showed great variations in the accumulation of surface residues and a large proportion did not have adequate soil cover (> 30%), a necessary requirement of CA. Therefore, in studies that evaluate the effect of NT it is crucial to detail both the amount of residues and the soil cover. In terms of soil porosity, the main limitation was associated with low macroporosity (pores> 30 μm) that would affect soil aeration and root growth. Although it is not possible to attribute the loss of macroporosity to NT management, the way in which it has been implemented in the region (e. g. used in soils with a plow pan, lack of rotations, scarce soil cover) has not been able to reverse the problems of physical degradation. In soils of the SOB under NT it is necessary the development of land management practices that contribute to the biotic regeneration of soil structure (e.g. pasture rotations, inclusion of crops with deep roots) to ensure adequate physical quality. In addition, in the region it would be very important to increase soil cover by residues and to establish crop rotations, to move towards CA.

López, F.M.; M. Duval; J.M. Martínez; J.A. Galantini. 2018. Propiedades físicas en suelos bajo siembra directa del sudoeste bonaerense. En: Compactaciones Naturales y Antrópicas en Suelos Argentinos (Eds. Perla Imbellone y Carina Álvarez) 532-547.

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Cover Crops in the Production System

Cover crops in the Southeastern region of Buenos Aires, Argentina: effects on organic matter physical fractions and nutrient availability

In the Southeastern region of Buenos Aires province, soybean monoculture has led to a decline in soil organic matter (SOM) levels in soil, mostly the labile fractions. The reduction of SOM has a negative impact on the soil environment. Cover crops (CC) constitute an alternative to maintain or improve SOM levels. The aim of this study was to determine the effect of oat as CC on (a) the SOM dynamics and (b) the availability of macro- and micronutrients in a representative soil of the Southeastern region of Buenos Aires province. Total organic carbon (TOC) and nitrogen (TON), as well as their labile and mineral-associated fractions, and macro- and micronutrient availability were determined. The treatments were soybean monoculture with and without oat as cover crop. The increases in SOC and TON were 22.7% and 11%, respectively, when CC was included to the soybean monoculture. These increases were observed mostly in the labile fractions, with increases of 61.3 and 38.7% for the particulate coarse organic carbon (PCOf) and particulate fine organic carbon (PCOf), respectively, and 79.2% for the particulate coarse organic nitrogen (NOPg). Regarding the nutrients, an increase of 47.6% was observed in manganese (Mn) in the first 5 cm of soil depth, and a decrease in phosphorous (P) availability in the same soil layer due to its consumption and retention by CC. It can be conclude that CC presented a surface soil effect on the dynamic of SOM, increasing C, N, and available Mn contents, but decreasing soil P availability

Oat, Soybean monoculture, Particulate organic carbon and nitrogen

Beltrán M.J., H. Sainz Rozas, J.A. Galantini, R.I. Romaniuk, P. Barbieri. 2018. Cover crops in the Southeastern region of Buenos Aires, Argentina: effects on organic matter physical fractions and nutrient availability. Environmental Earth Sciences 77:428. DOI: 10.1007/s12665-018-7606-0.

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Long-term effect of continuous wheat on soil organic matter

Continuous wheat in semiarid regions: Long-term effects on stock and quality of soil organic carbon

Continuous wheat (Triticum aestivum L.) cropping in semiarid regions results in variable dry matter production. As a consequence, the balance of soil organic carbon (SOC) may vary over time. The aim of this research was to assess the dynamics and long-term changes of physically and chemically extracted SOC fractions. Soil samples (0-5, 5-10 and 10-20 cm depths) from continuous wheat, with (f) and without (nf) fertilizer (N+P) under conventional- (CT, for 25 y) and no-tillage (NT, for 6 y) were taken during the experiment. Mineral-associated (MOC, 0-0.053 mm), fine particulate (POC_f, 0.053-0.100 mm) and coarse particulate (POC_c, 0.1-2.0 mm) SOC and humic substances were obtained. SOC variability was depending on water availability during fallow periods (SOC decomposition) or crop cycles (dry matter production). The mean wheat yields were 1.33 (nf) and 2.09 (f) Mg grain ha^-1, with an estimated carbon input of 1.64 (nf) and 2.20 (f) Mg C ha^-1 yr^-1. Losses from the initial level were higher in labile fractions, POC_c (-75%) and POC_f (-53%), than in MOC (-15%). Humic acids present slight differences in their structure and quantity as a result of long-term cropping. Conversion from CT to NT resulted in contrasting results. For an equivalent soil mass, fertilizer application increased SOC by 4.31 Mg ha^-1 (under CT) and 7.29 Mg ha^-1 (under NT). The SOC turned out to be higher under NT with fertilizer use and lower without application. No-tillage does not increase SOC content by itself; it must be combined with other agricultural practices, such as fertilization and/or crop rotation.

Keywords: Fertilization, Tillage system, Physical organic carbon fractions, Humic substances

Galantini Juan A., Matias E. Duval, Julio O. Iglesias and Hugo Kruger. 2014. Continuous wheat in semiarid regions: Long-term effects on stock and quality of soil organic carbon. Soil Science 179: 284-292.
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